Cinnamon Twists

Amy Schmidt – Lincoln Friend

Ingredients

Tubes of Buttermilk Biscuits
Melted Butter
Cinnamon & Sugar

Directions

  1. Preheat oven to 425 degrees.Roll each biscuit into a medium length rope.
  2. Dip each biscuit rope in melted butter.
  3. Then dip/coat with cinnamon & sugar mixture.
  4. Twist each rope and place on baking pan.
  5. Bake for 7 minutes at 425 degrees.
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