1 loaf of bread cubed (freeze it first)
2 cups chopped ham (could use turkey sausage, bacon, or other meat)
1 lb shredded cheese (you choose the cheese)
6 eggs or egg-beaters
2 cups of milk
1 stick margarine
salt & pepper to taste
- Butter a 9×13 pan.
- Layer 1/2 of the bread, meat, cheese, other half of bread.
- Beat eggs…add milk…add salt/pepper.
- Pour over bread.
- Melt margarine and pour over the top.
- May be stored in refrigerator over night or baked right away.
- Bake at 350 for 1 hour.